Snowflake Cake

For this easy Snow Flake Cake we made a 9 x 9 square cake, and lightly frosted then rolled out white fondant and covered the whole cake.  

Then we used Light blue and dark blue fondant to cut out the snow flakes.  The large light blue one is 6" and the smaller dark blue ones are 2".  Then we used candy pearls. 

When using the fondant we found it better to freeze the fondant before you cut, then remove the access fondant and re-freeze then put it on the cake.  Made the fondant easier to move and use.

Happy Creating